in Mohave County, AZ
Job Description
Job Summary
TravelCenters of America offers a convenient, one-stop shopping experience to our customers. Each location has a plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!
In this role, you can expect to:
- Work in a fun, trusting environment focused on great customer service
- Perform prep cook tasks such as washing, chopping, and sorting ingredients.
- Perform grill cook tasks, such as setting up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications requested by guests and follow plate presentation guides
- Complete prep, freezer pull and temperature checklist sheets
- Practice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers
- Maintain equipment per operating standards
- Prioritize your work according to the restaurant and guest needs
- Build strong communication and rapport with leaders and co-workers
- Perform other job-related duties as assigned
