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Baking and Pastry Certificate

The Baking and Pastry Certificate provides students with the knowledge and skills needed to enter into the baking and pastry field in entry-level positions.

Credit Hours Required: 18

War2in-Nondestructive Testing & Welding Inspection Program

Students are thoroughly trained, qualified and certified to Level 2 in multiple nondestructive test methods as defined and in compliance with American Society of Nondestructive Testing document …
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